There are no words to describe Inca Kola, the soft drink of choice of most Peruvians. It tastes like bubble gum, which reminds me of the fluoride treatments I used to get at the dentist's office when I was younger. One taste of the stuff two years ago was all I needed to leave a lasting impression, but Peruvians love the stuff! The color is not necessarily the most appetizing either- somewhat close to the color of Mountain Dew...
Family and friends, prepare yourself for bottles in your stockings this Christmas!
Living, Learning, and Leading in Lima, Peru
Monday, October 22, 2012
Sunday, October 14, 2012
Colca Valley and Condor Crossing
Colca Canyon is located in southern Peru, about 100 miles outside of Arequipa. While different sources share different information, it appears that Colca Canyon is twice the depth of the Grand Canyon at 11,150 feet, though the walls of the canyon aren't as vertical as those of the Grand Canyon. Some say that the Colca Valley is one of the most scenic areas in all of Peru. One Peruvian novelist named it the "Valley of Wonders." We decided to take a two-day tour to see for ourselves.
We boarded our tour bus at around 8:00 am, and then picked up about 10 other people before we began our 4 hour drive up to the Colca Valley. The roads were dusty and bumpy as we began the climb, but I had a Skype call to some kids at Ivy Hill to look forward to early in the journey. Although my Internet connection wasn't as strong as I would have liked, it was wonderful to see so many familiar faces in the garden at Ivy that morning. It's amazing to think that we were able to video-conference across two different continents while I traveled by bus through the Andes!
We got out of the bus along the route when we saw vicuñas grazing on the short dry grasses alongside the road. They are pretty little animals, known to graze around the area, and illegal to kill due to their decreasing numbers. The fur of the vicuña is said to make the softest and best wool in the world- a scarf made of vicuña wool costs approximately $1,500!
Shortly after, we stopped to use restrooms and I grabbed a cup of mate de coca to try to combat altitude sickness. (It appears I have an allergic reaction to the altitude sickness medication I got in the US, as it was causing my hands and feet to tingle.) The coca leaf acts as a mild sedative that one can chew on or drink before and while in high altitudes. I'm not convinced it works for me, but thought I would be better off to try!
Feeling pretty sick, but didn't want to miss an alpaca picture! |
We passed through several small towns on the way to and from Colca Canyon. They are apparently 14 of these remote traditional colonial-era villages- quaint dusty towns (several without electricity), that are only distinguished by their beautiful white stone churches. Many women and men wear traditional dress in town, and several are now making a living selling handicrafts to the tourists coming through the area.
The views along the route were incredible! There are terraced agricultural slopes that predate the Incas, desert landscapes and vegetation, and then the mountains. And lucky for me, I had my new camera from the Ivy Hill community to capture some of the views!
Prepared for the cold evening in Chivay |
Pozo del Cielo, a great little hotel in Chivay |
In Chivay, we walked around town enjoying the views and the people and animals that were out and about. I decided to hike up to the top of a foothill to see the views from this watchtower.
Cindy and the Running of the Sheep! |
Cindy preparing to try the alpaca. No thank you! |
I couldn't eat the alpaca, but I did enjoy a nice
hot local beverage with coca in it, preparing for
the next day's journey to the Condor Cross.
|
We enjoyed some traditional Peruvian music... |
... and Peruvian dancing!
We visited another few villages on the way up to Condor Cross the next morning and made a few new friends along the way!
We hiked around for awhile, exploring the immense canyon, enjoying the views, and breathing in the fresh air.
And to finish off the day, I tried my first cactus fruit- tuna! I was expecting something bitter, but it didn't have as much flavor as I thought it would have.
I can't wait to go back and spend some more time hiking through the Colca Valley. Other than the small bit of altitude sickness, it was a great trip!
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